Description
Jowar Rawa – Nutritious, Gluten-Free & Perfect for Healthy Meals
- 400gm – vaccum packed
- chemical free
- preservatives free
- gluten free
- ideal for diabetics
- weight management
- rich in fibres
Jowar Rawa, also known as sorghum semolina, is a wholesome and gluten-free alternative to traditional wheat-based rawa. Made from premium-quality jowar, this coarse-ground grain is packed with fiber, protein, and essential nutrients, making it a perfect choice for health-conscious individuals.
Key Features:
✅ Gluten-Free & Easily Digestible – Suitable for gluten-sensitive diets and promotes gut health.
✅ Rich in Fiber & Protein – Supports digestion and provides sustained energy.
✅ Versatile Usage – Ideal for making upma, porridge, idli, dosa, and other traditional dishes.
✅ Sustainably Sourced – Directly procured from farmers’ mills in South India, ensuring purity and freshness.
✅ No Preservatives or Additives – 100% natural, minimally processed, and free from chemicals.
Why Choose Our Jowar Rawa?
🌿 Sustainable & Farmer-Friendly – Supports local farmers while promoting eco-friendly agriculture.
🌾 A Wholesome Grain for Modern Lifestyles – A nutritious way to incorporate ancient grains into daily meals.
Enjoy the goodness of Jowar Rawa and make every meal healthier and more nutritious!
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